Pasta, Grains & Beans

3Alpha Giant Beans 3Alpha offers the highest quality grains of Greece. Giant Beans (“Gigantes”) of this quality and size are very difficult to find. Giant beans can be used in many delicious dishes
$7.99
3A Medium Bean 500g 3Alpha offers the highest quality grains of Greece. Enjoy them in many different dishes!
$6.99
3A Peeled Chick Peas 500g 3Alpha offers the highest quality grains of Greece. The peeled chick peas work wonders for hummus! Product of Greece
$5.99$49.99
3A Round Grain Rice 500g 3Alpha offers the highest quality grains of Greece. Use this rice in many meals and desserts. Product of Greece.
$4.99
Agrino Beans from Agrino Greece
$5.49$6.79
16oz Certified cultivation under the Integrated Management Crop system Cultivated from Kastoria Lake, Kastoria Prefecture, Northwest Greece. Kastoria offers a perfect ecosystem with top quality soil and excellent climatic conditions. Farmers in their small farms, follow traditional cultivation methods with lot of manual work throughout the process of growing.
$6.99
500g Greek lentils from Kastoria, Greece. Highest quality lentils, great for soups and stews. Try the full line of Arosis beans!
$4.99
500g Hilopites are small square egg noodles that are often used in soups or a baked chicken dish. Mixed with wine, fresh herbs and feta makes for a great meal! Product of Greece
$3.99
500g Trahana is a traditional pasta that is fried, used in soups and stews in the same manner as other pastas are prepared. Tarhana is made by mixing flour, sour milk, eggs, salt, and spices. It is a staple food item in every Greek household. Product of Greece.
500 g Horiatikes (Village Style) Hilopites are like the small square egg noodles but longer, that are often used in soups or a baked meat dish. Mixed with wine, fresh herbs and feta makes for a great meal! For recipe ideas: http://souvlakiforthesoul.com/2012/06/kota-me-hilopites-chicken-with-pasta Product of Greece
$3.79
500g Trahanas is a traditional pasta that is fried, used in soups and stews in the same manner as other pastas are prepared. Tarhana is made by mixing flour, sour milk, eggs, salt, and spices. It is a staple food item in every Greek household. Product of Greece.
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