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Bravo Greek Coffee

Bravo Greek Coffee

Greek coffee is a vivid part of Greek culture. Bravo Coffee is a selected special blend, which is slowly roasted with artistry, allowing the aroma of the authentic coffee to be released. You will catch people drinking Greek coffee at every café and home. Not to be confused with espresso, Greek coffee should be consumed slowly, enjoying the full flavor. Product of Greece.


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Grab a few friends and enjoy!

Even Doc. Oz believes that Greek coffee is good for our health! 

For a good cup of Greek coffee: For each cup, pour water in a coffeepot (“briki”) and heat. When the water is lukewarm, add Bravo coffee and sugar, one heaped teaspoon each. Stir well let the coffee rise and foam. Enjoy.

  • Plain: Only coffee and no sugar
  • Strong: 2-3 tsp. of coffee with 1 tsp. sugar
  • Light: ½-1 tsp of coffee + 1 tsp sugar
  • Sweet: 1 tsp coffee +2 tsp sugar

Coffee cannot be prepared in a coffee maker.