Krinos Mountain tea in bunches 2oz/56g
Greek Mountain Tea is made using dried leaves and flowers from plants found on rocky elevation on Mt. Othrys in central Greece. Hand picked, this natural herb is not only flavorful but also renowned for its health benefits. Greek Mountain tea comes in stems.
Product of Greece.
Caution: Fragile
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Greek Mountain tea is widely consumed in Greece, as it is known to ail colds, aches and pains. It is also used as an antioxidant fever reducer, and as an anti-inflammatory.
Directions on how to make Greek Tea:
Break 1 stalk into 6 (2 inch long) pieces, including the flowers, leaves, and stems. Place in a pot with 1 1/2 cups of water and bring to a boil. Boil for about 5-10 minutes, or until it reaches a yellow/tan hue.The tea will become stronger and more flavorful the longer it steeps. Strain into cup once you’ve achieved desired intensity. Serve with sugar, lemon or Attiki Greek honey.
